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Farmers’ Market Continues Through Winter

January 4, 2007 Farmers' Markets No Comments

Just because we are in the dead of winter does not mean we go into hibernation, we continue to need food. Plus farmers still need to earn a living throughout the winter season. Combine the two and you get the Tower Grove Winter Farmers’ Market. From their press release:

The Tower Grove Winter Farmers’ Market Continues Saturday, January 6!

Where: St. John’s Episcopal Church, 3664 Arsenal (just West of Grand, see map)
When: The first Saturday of each month, 9 AM – Noon
Who will be vending on January 6:

  • Hinkebein Hills Farm – Naturally raised beef and pork
  • Prairie Grass Farms – Naturally raised lamb, eggs
  • Our Garden – Squash, pumpkins, salsas, preserves, applesauce, spinach, turnips, daikon radishes, cheese, yogurt, pies, dry goods
  • Blue Heron Orchard – Organic apples, apple cider, apple cider vinegar, unpasteurized apple
  • Norris Farms – Naturally raised pork and beef
  • Sunflower Savannah – Salsa, canned goods, granola
  • Kimker Hills Farm – Produce, salsas, freshly milled grains
  • Mangia Italiano – Handmade, fresh pasta
  • Murray’s Orchard – Jams, jellies, salsas
  • Seven Thunder Bison – Grass-fed buffalo, buffalo jerkey
  • Pleasant Dream Quilts – Personal sized quilts that fold into pillows

For more information, visit www.tgmarket.org

 

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